food safety related issues & queries in CookingXchanger




Is it safe to eat cod that has a pink color?

food-safety
Updated September 22, 2017 14:17 PM


Frozen canned soup

food-safety storage-method soup
Updated September 20, 2017 16:17 PM



Mold on Vinegar Batch?

food-safety vinegar
Updated September 20, 2017 07:17 AM


How do you put out a grease fire?

food-safety
Updated September 17, 2017 19:17 PM




Healthy french fries

food-science deep-frying french-fries
Updated September 12, 2017 06:17 AM

What does bad Brie smell/taste like?

food-safety brie
Updated September 11, 2017 20:17 PM



What is the names of these vegetables

food-identification
Updated September 09, 2017 03:17 AM



Is it safe to eat raw fish?

food-safety fish sushi raw
Updated September 05, 2017 15:17 PM








Foolproof Pectin test

food-science
Updated August 30, 2017 18:17 PM


Homemade Teriyaki Sauce

food-safety
Updated August 30, 2017 16:17 PM


Xanthan gum 'seeds' in sauce

sauce food-science xanthan
Updated August 29, 2017 12:17 PM






Spice with no Flavor or Aroma?

spices food-identification
Updated August 22, 2017 20:17 PM

Is anything made less safe by cooking?

food-safety
Updated August 22, 2017 17:17 PM


Floured veal left overnight

food-safety
Updated August 21, 2017 09:17 AM




Stock Based Pizza Dough

food-science pizza chicken-stock
Updated August 15, 2017 16:17 PM

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